These Yukon Gold seed potatoes by McKenzie are ideal for boiling, baking or frying. They mature in 90 to 100 days (mid-season), and produce a oval potato with yellow skin and yellow flesh.
Yukon Gold
Matures in 90-100 days (mid season)
Yellow skin/light yellow flesh
Excellent for boiling, baking, French Fries
Popular, very tasty
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